all you need is LOVE

And a little kale, tofu, teriyaki sauce, sesame seeds, and brown rice 🙂

Teriyaki Tofu Kale Wraps

SO yummy and ready in 10 minutes! Great as leftovers and lunch, too!

Ingredients:

Soft tofu

Teriyaki Sauce

Brown Rice

Sesame seeds

Kale

(THAT’S IT!)

1. Prepare brown rice as stated on package.
2. Cut soft tofu into slices and place in pan, medium-high heat.
3. Add ¼ c Teriyaki sauce and sprinkle on sesame seeds.
4. Cook on low-medium heat for 10 minutes each side, allowing teriyaki sauce to absorb on both sides.
5. Place on top of rice—yum!

Cheers! Good food, good mood, good LIFE!

BONAPPETITLIFE

Contact me if you have any questions or comments: bonappetitlife@gmail.com